Oven-Baked Alfredo Pennoni & Cheese

This Oven-Baked Alfredo Pennoni & Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce!

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

This post is sponsored by BabbleBoxx.com on behalf of Bertolli®

Sunday dinner is my favorite meal of the week.  My husband works Monday through Friday and sometimes Saturdays, too.  Sunday is always our no-stress day where we can focus on family time.  Relaxed family dinners are a must on Sundays!  Gathering with family and friends over a table of good food not only makes memories but it's good for the soul.

A great way to ensure you don't miss out on that precious time with family and friends is #BertolliSundaySupper!  You can sign up for weekly Sunday Supper inspiration like I did!  Bertolli® Sunday Supper includes new recipes, DIY crafts, and cooking tips & tricks from my friends at Bertolli (via convenient calendar reminders which I love)!

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

Weekly inspiration from the #BertolliSundaySupper calendar includes tons of delish recipes that are infused with the Tuscan flavor of Bertolli.  My friends at Bertolli make the best pasta sauce!

Bertolli Sunday Supper inspired me to try this Oven-Baked Pennoni and Cheese using the New Bertolli® Creamy Alfredo with Cauliflower & Milk.

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

You heard that right, Alfredo Sauce made with cauliflower!  It was so creamy, rich, and delicious but with half the fat and calories in traditional Alfredo Sauce.  It's almost too good to be true.  I assure you, though, this new sauce is the real deal!

This dish is a twist on classic baked macaroni and cheese and my family really enjoyed it. It is full of melty mozzarella cheese and gets its richness from the ricotta and that amazing Creamy Alfredo Sauce with Cauliflower and Milk.

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

HOW TO MAKE OVEN-BAKED ALFREDO PENNONI & CHEESE

Oven-Baked Alfredo Pennoni and Cheese is made by combining cooked penne pasta, ricotta cheese, fresh basil, mozzarella cheese, an egg, and the best Alfredo sauce. The pasta mixture is topped with Parmesan cheese and breadcrumbs before being baked in the oven until it is golden and bubbly.

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

WHAT DOES BERTOLLI CREAMY ALFREDO WITH CAULIFLOWER & MILK TASTE LIKE?

The new Bertolli® Creamy Alfredo with Cauliflower & Milk has the delicious taste you expect from Bertolli but with half the fat and calories. It is a lighter take on Bertolli classic Alfredo Sauce that combines cauliflower, fresh milk, and aged Parmesan.  It is silky, creamy, and absolutely delicious!

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

WHAT TO SERVE WITH OVEN-BAKED ALFREDO PENNONI & CHEESE

This dish can be served as a vegetarian main dish or alongside a protein as a side dish. I recommend trying this dish at your next Sunday Supper with a garden salad on the side.

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

WAYS TO CUSTOMIZE YOUR OVEN-BAKED ALFREDO PENNONI & CHEESE

Feel like mixing things up a bit with your Alfredo Pennoni and Cheese? Try mixing in some peas, spinach, or sauteed mushrooms! Want to make it a bit heartier? Diced cooked chicken or shrimp would also be great additions to this Alfredo macaroni and cheese.

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

MORE RECIPES TO TRY WITH BERTOLLI CREAMY ALFREDO WITH CAULIFLOWER & MILK

Are you as intrigued by the new Creamy Alfredo with Cauliflower and Milk as I was? Try it in one of these tasty recipes from my friends at Bertolli:

All of the recipes that #BertolliSundaySupper sends my way sound so good.  I seriously can't wait to try them all!

This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

If you're not gathering your family around the table on your days off, I highly encourage you to try to make time for it.  Sign up for #BertolliSundaySupper today and plan a fun-filled, relaxing time with the people in your life this summer!

If you try this Oven-Baked Alfredo Pennoni and Cheese, I'd love to know what you think in the comments below! Enjoy!


6 servings

Oven-Baked Alfredo Pennoni & Cheese


Oven-Baked Alfredo Pennoni & Cheese is made with ricotta cheese, fresh basil, and creamy cauliflower Alfredo Sauce.

  prep time: cook time: total time: 50 MIN 

INGREDIENTS


1 cup ricotta cheese
1/4 cup fresh basil leaves
1/8 teaspoon ground black pepper
1 jar (15.2 ounces) Bertolli® Creamy Alfredo with Cauliflower and Milk
2 tablespoons grated Parmesan cheese
8 ounces penne pasta, cooked and drained
2 tablespoons Italian seasoned dry bread crumbs


INSTRUCTIONS


1. Heat oven to 350°F. Combine ricotta, 1 1/2 cups mozzarella, basil, egg and pepper in bowl.

2. Combine hot pasta and sauce in separate large bowl. Stir in ricotta mixture. Spoon into 11x7-inch baking dish. Sprinkle with remaining mozzarella, bread crumbs and Parmesan. Cover with foil.

3. Bake 30 min., removing foil for the last 5 min., or until bread crumbs are golden brown and cheese is melted.


NOTES


Author:



Nutrition data should not be considered a guarantee. Please see our full Nutrition Data Disclosure.


This Oven-Baked Alfredo Pennoni and Cheese made with ricotta cheese and fresh basil leaves is lightened up with a creamy cauliflower Alfredo Sauce! #alfredosauce #macaroniandcheese #pasta #ad

1 comment

  1. Thanks for sharing a great recipe, ive been looking for something delicious to make my Vegetarian friend when she comes over. Ill have to give this a go :)

    ReplyDelete